Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Credentials (certificates, licences, memberships, courses, etc.)

Serving It Right Certificate; Smart Serve

Experience

1 year to less than 2 years

Food and Beverage Serving SkillsPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Prepare and serve specialty food at customers' tables; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesAdditional SkillsAddress customers' complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer service