English
Secondary (high) school graduation certificate
or equivalent experience
2 years to less than 3 years
Specific SkillsAddress customers' complaints or concernsRecruit, train and supervise staffMonitor revenues and modify procedures and pricesEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesSet staff work schedules and monitor staff performanceDetermine type of services to be offered and implement operational proceduresPlan, organize, direct, control and evaluate daily operations
Job ID: 61063
Maintain a well-organized and orderly deli areaMonitor hot deli case and keep st...
Maintain well-organized and orderly deli areaMonitor hot deli case and keep stoc...
Coffee station maintenance and upkeepGreet guests and assist with any needsMake ...
The compensation range reflects the Company’s reasonable expectation at t...
