English
Secondary (high) school graduation certificate
or equivalent experience
1 year to less than 2 years
Specific SkillsPrepare special ordersEnsure that the quality of products meets established standardsBake mixed dough and battersPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Work SettingLarge volume bakeryBake shopFood SpecialtiesWedding and specialty cakesCake decorating
Job ID: 62424
